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Art Colony: i love new scandinavian cooking
Saturday, February 4, 2006
› by victoria
I am feeling very grateful and blessed right now, while working on a saturday night. Which is random, but kinda cool.
I have to start working to make my dream of getting a paid summer internship at a real agency a reality (which means that I have to find my resume on the 1995 laptop and then print it out so I can re-type it, edit it and make it look nice).
If I could post random pictures to share anytime I wanted, I would post a picture of me wearing this EMINEM baseball hat that Adam let me borrow when I was headed home from Robin's house and it was raining outside, so I didn't want to get my head wet (about a week or so ago). Since I have a cranium of above-average circumference (okay, so I have a large head), the baseball hat kinda perched on top and looked extremely goofy. Okay, very goofy. It was hilarious and embarrassing and I was very glad when I was able to take the hat off.
Lately Biff and I have been able to see the television program New Scandinavian Cooking, which is the most relaxing cooking program possibly of all time. Plus the food looks delicious and the host Tina Nordstrom is just so effervescently charming that you can't help but love the show. Today's recipe was "Whitefish baked in paper" and holy crap they looked so delicious. Don't read the recipe selection unless you want to start salivating like a pavlovian dog.
Finally, I hope that HappyRobot had a very nice 7th birthday. And Kirsten should totally add this to her amazon.com wishlist! :)
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